Battered fried filet of sole with sweet chili sauce, topped with crispy basil..
See those other items from CHEF'S SPECIAL.
Sautéed mixed seafood (shrimp, sole fish, mussel, calamari and scallop), pepper corn, onion, basil, bell pepper and ginger in spicy garlic brown sauce.
Crispy pork sautéed with bell pepper, onion, fresh basil in brown spicy garlic sauce.
Crispy pork, chinese broccoli, garlic and dry chili in oyster brown sauce.